And into the oven they go!
To keep the homemade taste and texture, each batch of Tracy's dough is very slightly different in weight and mixing time, so the shortbread vary enough to give a variety of shape and colour once baked.
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And into the oven they go!
To keep the homemade taste and texture, each batch of Tracy's dough is very slightly different in weight and mixing time, so the shortbread vary enough to give a variety of shape and colour once baked.
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